Sourced from the ancient Himalayan mountains of Pakistan, our edible pink salt is nature’s purest form of mineral-rich seasoning. Hand-harvested and naturally refined, it contains over 80 trace minerals that add both flavour and nourishment to your meals.

With its delicate colour and mild, balanced taste, Himalayan pink salt enhances everything from everyday cooking to gourmet dishes. Use it to season, cook, or finish your food — and experience the clean, natural taste that connects your table to the heart of the Himalayas.

Pure. Authentic. Naturally Beautiful.